Customers

Az. Agr. Biavati (PG)
Az. Agr. F.lli Biancucci (RI)
Ben. Pi. Carni S.r.l. (RM)
Carvin S.r.l. (RM)
C. C. C. (Centro Confezionamento Carni) (RM)
Comal S.r.l. (RM)
Eurocarni S.r.l. (ME)
F.lli Stelliferi (LT)
Fontebona S.n.c. (RI)
Frigocarni S.r.l. (RM)
G. F. Commercio Carni S.p.a. (RM)
Ipercarni S.r.l. (RM)
Lobecar S.p.a. (RM)
Maiorana Maggiorino S.p.a. (RM)
Onda Blu S.r.l. (VT)
Salumificio Battisti S.r.l. (PG)
Salumificio Cornicchia (PG)
Santa Marta S.r.l. (VT)
Tiburzi Carni & C. S.a.s. (PG)
Tor Cervara (RM)
Vilcar S.r.l. (RM)

• Construction and Infrastructure Testing
• Thermal Insulation
• Refrigeration Systems
• Electrical Systems
• Thermal Systems
• Auxiliary Systems (Centralized Wash System, Compressed Air)
• Light Construction (Meat Area Materials Handling)
• Workroom Set Up (professional Equipment Supplied)

Red Meat Cold Room	Red Meat Cold Room	Red Meat Porcessing Workroom	Cold Cuts Portioning & Tray Packaging Workroom
Fresh Sausages Workroom	Detail of Red Meat Portioning	Detail of Red Meat Packaging	Cold Cuts Portioning & Tray Packaging Workroom
Detail of Blast Chiller – Meat Cutting Phase Preparation	Detail of Loading/Unloading Platform – External View	Detail of Main Electrical Panels of a Department	Detail of Sanitization Workplace – Meat Processing Staff